Beef Chunks TVP Textured Vegetable Protein
$11.00
Looking to try a plant-based meal that is easy to cook with & versatile? Our Beef-Like Chunks Textured Vegetable Protein (TVP) is made from soybeans & contains all of the essential amino acids and vitamins. Plus, it is low in calories, carbohydrates, and fat, and cholesterol-free! Similar to Tofu, TVP absorbs all the flavors and spices you cook with. Our Beef-like Chunks TVP is perfect to add to meals such as stews. Before cooking, rehydrate TVP in vegetable or beef stock. If making a stew, add in the dry TVP right into the broth and let cook. *Please note, this TVP is not gluten-free.
Our Beef-Like Chunks Textured Vegetable Protein (TVP) is made from soy, making it a great meat substitute that you can use in a variety of dishes that calls for beef chunks such as stews. Simmer in your favorite broth (vegetarian or beef stock) for enhanced flavor. Similar to tofu, TVP will absorb all the spices & flavors you are cooking with. Once cooked and hydrated, TVP increases up to 3x in size, which can bring ingredient costs down. For example, if a recipe calls for 1lb of meat, you may use about 1/3-lb of TVP. Its 2-year dry storage shelf life makes it last longer than its meat counterparts. One ounce of TVP is equivalent to an ounce of its meat counterpart. *Please note, this TVP is not gluten-free.
Health Benefits of TVP
TVP is a soy product that is high in protein and fiber and low in fat and calories. Our Beef Flavored Chunks are cholesterol-free! According to Roger Cancer Society, “If you’re hoping to fight/prevent cancer, then focus on getting the majority of your calories from whole plant foods such as fruits, vegetables, legumes (starchy beans including soy), and WHOLE grains.” TVP can help you to maintain a healthy diet while providing your body with essential amino acids plus vitamins such as Calcium & iron. Read more on a Diet With Plant-Based Proteins May Prolong Your Life.
Make sure to check out our other available TVP products
Our Beef Flavored Textured Vegetable Protein (TVP) comes in a 1lb resealable bag.
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Beef-Like Chunks TVP
Directions: Simmer 1 bag of beef-like chunks in vegetarian or beef broth or water for 20 minutes or until soft. Drain chunks and add to any dish requiring beef cubes. Store hydrated chunks in the refrigerator.
Note: If making a stew, you can add the dry TVP right into the broth and let it rehydrate as it simmers.
Ingredients: Soy flour, salt, natural & artificial flavorings (maltodextrin, hydrolyzed wheat gluten, hydrolyzed corn gluten, hydrolyzed soy protein, autolyzed yeast extract, monosodium glutamate, citric acid), spices (black pepper, onion, garlic powder), caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamins A palmitate, Calcium pantothenate, Thiamine mononitrate (B1), Pyrodoxine hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)
| Serving Size: | 1 oz Dry |
|---|---|
| Servings per bag: | 16 |
| Calories | 82 |
| Calories from fat | 7.5 |
| Total Fat | <1g |
| Cholesterol | 0 |
| Sodium | 454mg |
| Potassium | 568mg |
| Total Carbohydrate | 8.5g |
| Dietary Fiber | 4g |
| Sugar | 4g |
| Protein | 13.3g |
| Vitamin A | 0% |
| Calcium | 7% |
| Vitamin C | 0% |
| Iron | 14% |
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