Ingredients:

• 1 & 2/3 cup of sugar
• 1 cup of soybean oil
• 4 eggs
• 1 16oz can of solid pumpkin
• 1 & ½  cup of soy flour
• 1 TSP of cinnamon
• 1 TSP of salt
• 1 TSP of baking soda
• 2 TSP of baking powder

Directions:

1. Preheat oven to 350 F
2. Spray 10x15x1 inch pan with non-stick spray
3. In a large bowl, combine sugar, eggs and oil
4. Add pumpkin and mix thoroughly
5. Combine flours and spices and stir into pumpkin mixture
6. Pour batter into prepared pan
7. Bake for 25-30 minutes or until a tooth pick comes out clean from the center of the pan
8. Cool and cut into bars. Size and shape are up to you!

How did your Pumpkin bars come out?

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