Welcome to ND Labs Quality Proteins!

ND Labs offers high quality protein liquid and powder supplements.  Not all proteins are alike, so take a look at our SoyPro as well as our LPS and pick the best one for your needs.  If you have any questions, you can call our health professionals Monday - Fridays (9 AM to 4:30 PM) for assistance.

Note, SoyPro Protein Powder is calcium fortified and has a PCDAAS Score of 1.  This means that SoyPro is completely bio-available and provides all of the essential and non essential amino acids required. SoyPro is completely vegetarian and kosher. 

LPS Liquid Proteins are naturally pre digested (hydrolyzed) for quick, complete and easy absorption.  LPS Liquid Proteins comes in Sugar Free, Regular as well as Critical Care - so take your pick and let ND Labs help meet your health goals.

Protein Supplements are used by those whose diets are unable to meet their protein needs.  One may use a protein supplement as part of a weight training or body building program, part of a weight loss plan (bariatric surgery) or due to increase need.  Increased protein needs may result from pressure ulcers and wounds, cancer, protein mal nutrition, AIDS, kidney disease, pre and post surgery, trauma etc..

Health professionals as well as health care institutions recommend our protein supplements. 

You can learn more about each protein by clicking on the picture below.

Watch for the New Addtion to our LPS Line.

LPS 15/30, LPS Sugar Free, LPS Critical Care
and soon to be available LPS Critical Care Plus

LPS Critical Care with the addition of HMB to help support muscle mass and imune function. Wow!

Some Quick Facts about Protein

Protein is a necessary part of our diet, since animals cannot synthesize all the amino acids and must obtain essential amino acids from food. Through the process of digestion, animals break down ingested protein into free amino acids that can be used for protein synthesis.

Proteins are large organic compounds made of amino acids. Proteins can work together to achieve a particular function, proteins are essential parts of our bodies and participate in every process within cells. Many proteins are enzymes that catalyze biochemical reactions, and are vital to metabolism. Proteins also have structural or mechanical functions. Other proteins are important in cell signaling, immune responses, cell adhesion, and the cell cycle.

The word protein comes from the Greek πρώτα ("prota"), meaning "of primary importance" and these molecules were first described and named by Jöns Jakob Berzelius in 1838. However, proteins' central role in living organisms was not fully appreciated until 1926, when James B. Sumner showed that the enzyme urease was a protein.^[1] The first protein to be sequenced was insulin, by Frederick Sanger, who won the Nobel Prize for this achievement in 1958. The first protein structures to be solved included haemoglobin and myoglobin, by Max Perutz and Sir John Cowdery Kendrew, respectively, in 1958.^[2][3] Both proteins' three-dimensional structures were first determined by x-ray diffraction analysis; the structures of myoglobin and haemoglobin won the 1962 Nobel Prize in Chemistry for their discoverers. (Source Wikipedia)